A fine start to the day here, and I went for a walk up to the Bryant winery as the view was now clear after the rains. Just me, a shy squirrel and some titchy birds.

Thanksgiving dinner preparations started early with Dan preparing the turkey for smoking, and then Caroline and I spent part of the afternoon experimenting with eco-printing down at her studio near Napa City. Then it was back to finish dinner prep and steam our eco-printed fabrics. All will be revealed tomorrow after two hours of steaming and the reveal!

And then, a magnificent smoked turkey, all the trimmings and a fine wine. Happy Thanksgiving!